Salt Tasting at The Ritz-Carlton, Amelia Island

Salt Tasting at The Ritz-Carlton, Amelia Island

You might have had a wine tasting lesson or hosted a cheese tasting party at your home. The lucky among us have even experienced chocolate tasting, a true delight for each and every taste bud involved.

At the Ritz-Carlton, Amelia Island, you can expand your culinary horizons with a complimentary salt tasting class. Salt, the essential mineral that has shaped the course of human history, takes on a new flavor in this coastal setting:

Join us for a complimentary class on infusing herbs, citrus and other flavors into gourmet salts. These salts are prepared by the chefs in our fine dining restaurant Salt. Participants can taste a diverse array of salts from all over the world and learn the secrets of cooking on a salt platter that’s 250 million years old. Via.

Salt is also the name of the hotel’s oceanfront restaurant, which offers seasonal menus based on the simple elements from the earth and sea. (We’re dying to try the Key West Pink Prawns with Georgia Grits…! Best of all, you can even go behind the scenes with cooking lessons from the chef himself, Rick Laughlin. You’ll leave with a newfound appreciation for cuisine, from the most basic food element to sophisticated culinary creations!

The Ritz-Carlton, Amelia Island is part of our Milestone Vacations collection, featured as an ideal spot for an idyllic wedding or romantic honeymoon. Check out the special offers available at this destination!

If you enjoyed this post, please consider leaving a comment or subscribing to the RSS feed to have future articles delivered to your feed reader.