>Agent Review: Barge Cruise Aboard the LUCIOLE
|LUCIOLE cruising beside fragrant lavender fields|
|Medieval Cathedral towers of Auxerre, towering above the Yonne River|
|View of grapevines and beautiful rolling French countryside|
|Passenger enjoying a bicycle ride along the tow-path|
Every day our French-trained chef fed us as if we were royalty, combining traditional French cuisine with a contemporary twist. We enjoyed tempting luncheon buffets of delicious salads and quiches that had been prepared from fresh local ingredients purchased that day at the local market. The 4-course evening dinners were a feast for the eyes and were the gastronomic highlight of each special day. Each meal was accompanied by the fine wines of Chablis, Bordeaux, and the Côte D’Or, chosen to be the perfect complement to the menu.